How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for High Fiber Oatmeal Cookies?

You need 10 ingredients. The key ingredients include: 1/3 cup almond butter, 2 tablespoons canola oil, 3/4 cup brown sugar, 1/3 cup skim milk (or soy milk), and more.

Is High Fiber Oatmeal Cookies suitable as baking & desserts?

Yes, High Fiber Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover High Fiber Oatmeal Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

High Fiber Oatmeal Cookies Recipe

Name: High Fiber Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup almond butter; 2 tablespoons canola oil; 3/4 cup brown sugar; 1/3 cup skim milk (or soy milk); 1 teaspoon vanilla extract; 1/2 cup Fiber One cereal, ground in a food processor to a flour; 1/2 cup whole wheat flour; 1/4 teaspoon baking soda; 1 cup oatmeal; 1/2 cup chocolate chips (optional)

High Fiber Oatmeal Cookies

Eats Now Editorial Team · 578 kcal · Baking & Desserts

High Fiber Oatmeal Cookies – a delicious recipe with almond butter, canola oil, brown sugar, milk, vanilla, Fiber. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

High Fiber Oatmeal Cookies

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