How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for High Fiber Bread?

You need 7 ingredients. The key ingredients include: 2 tsp. baking soda, 1 c. molasses, 3 c. sour milk or milk with 3 Tbsp. vinegar, 2 1/2 c. whole wheat flour, and more.

Is High Fiber Bread suitable as general?

Yes, High Fiber Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover High Fiber Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

High Fiber Bread Recipe

Name: High Fiber Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 tsp. baking soda; 1 c. molasses; 3 c. sour milk or milk with 3 Tbsp. vinegar; 2 1/2 c. whole wheat flour; 2 1/2 c. bran; 1 c. wheat germ; 1 c. seedless raisins

High Fiber Bread – a delicious recipe with baking soda, molasses, sour milk, whole wheat flour, bran, germ. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tsp. baking soda
1 c. molasses
3 c. sour milk or milk with 3 Tbsp. vinegar
2 1/2 c. whole wheat flour
2 1/2 c. bran
1 c. wheat germ
1 c. seedless raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tomato Aspic
Miniature Fruit Strawberries
New Zealand Panlova
Hello Dollies

High Fiber Bread

How did you like this recipe?

Frequently Asked Questions