How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for High Fiber Bran Muffins?

You need 8 ingredients. The key ingredients include: 1 1/4 c. all-purpose flour, 1/2 c. brown sugar, packed, 1 Tbsp. baking powder, 1 1/2 c. All-Bran cereal, and more.

Is High Fiber Bran Muffins suitable as baking & desserts?

Yes, High Fiber Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover High Fiber Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

High Fiber Bran Muffins Recipe

Name: High Fiber Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. all-purpose flour; 1/2 c. brown sugar, packed; 1 Tbsp. baking powder; 1 1/2 c. All-Bran cereal; 1/4 c. unprocessed wheat bran; 1 1/4 c. orange juice; 1 egg white; 1/3 c. raisins

High Fiber Bran Muffins – a delicious recipe with flour, brown sugar, baking powder, All-Bran cereal, unprocessed wheat bran, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. all-purpose flour
1/2 c. brown sugar, packed
1 Tbsp. baking powder
1 1/2 c. All-Bran cereal
1/4 c. unprocessed wheat bran
1 1/4 c. orange juice
1 egg white
1/3 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Baking & Desserts

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High Fiber Bran Muffins

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