Hidden Treasure Cake Recipe

Name: Hidden Treasure Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prepared (10 oz.) angel food cake; 1/2 cup boiling water; 1 1/2 cups thawed COOL WHIP Whipped Topping; JELL-O BRAND GELATIN OPTIONS:; Strawberry; Orange; Lemon; Lime; FRUIT CHOICES:; 1 cup chopped strawberries, divided; 1 can (11 oz.) mandarin orange segments, drained, divided; 1 cup blueberries, divided; 1 cup raspberries, divided

Servings: persons

1 prepared (10 oz.) angel food cake
1/2 cup boiling water
1 1/2 cups thawed COOL WHIP Whipped Topping
JELL-O BRAND GELATIN OPTIONS:
Strawberry
Orange
Lemon
Lime
FRUIT CHOICES:
1 cup chopped strawberries, divided
1 can (11 oz.) mandarin orange segments, drained, divided
1 cup blueberries, divided
1 cup raspberries, divided

1
cake on serving plate. Cut 3/4-inch-thick horizontal slice from top of cake using a serrated knife; set aside. With small knife, cut 1-inch wide and 1-inch deep tunnel inside center of cake; being careful not to cut through. Remove and save cutout for snack.
2
boiling water into 1 pkg. (4-serving size) dry Jell-O Brand Gelatin in bowl 2 min. until dissolved. Add enough cold water to 1/2 cup ice to measure 3/4 cup; stir into gelatin until completely melted. Remove 1/2 cup of the gelatin mixture and place in separate medium bowl. Add whipped topping; stir with wire whisk until well blended. Refrigerate 10 to 15 min. or until thick enough to spread.
3
refrigerate remaining plain gelatin 5 to 10 min. or until thickened. Stir in 3/4 cup of the fruit; spoon into tunnel of cake. Replace top of cake. Frost cake with reserved thickened whipped topping and gelatin mixture. Garnish top with remaining fruit.

345

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 prepared (10 oz.) angel food cake, 1/2 cup boiling water, 1 1/2 cups thawed COOL WHIP Whipped Topping, JELL-O BRAND GELATIN OPTIONS:, and more.

Yes, Hidden Treasure Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hidden Treasure Cake

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