How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hickory Smoked Shrimp (Confederate House)?

You need 5 ingredients. The key ingredients include: 4 tablespoons butter, melted, 3 tablespoons Worcestershire sauce, 1 lemon, juice of, 42 shrimp, peeled and deveined with tails left on, and more.

Is Hickory Smoked Shrimp (Confederate House) suitable as seafood?

Yes, Hickory Smoked Shrimp (Confederate House) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hickory Smoked Shrimp (Confederate House)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hickory Smoked Shrimp (Confederate House) Recipe

Name: Hickory Smoked Shrimp (Confederate House)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter, melted; 3 tablespoons Worcestershire sauce; 1 lemon, juice of; 42 shrimp, peeled and deveined with tails left on; parsley sprigs and lemon wedge (to garnish)

Hickory Smoked Shrimp (Confederate House) – a delicious recipe with butter, Worcestershire sauce, lemon, shrimp, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 tablespoons butter, melted
3 tablespoons Worcestershire sauce
1 lemon, juice of
42 shrimp, peeled and deveined with tails left on
parsley sprigs and lemon wedge (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1156 kcal
Category
Seafood

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Hickory Smoked Shrimp (Confederate House)

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