How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hickory Smoked Bloody Mary Margarita?

You need 13 ingredients. The key ingredients include: smoked sea salt RawSpiceBar's Hickory, 2 ounces vodka, 4 ounces tomato juice, 1/2 teaspoon fresh horseradish finely grated, and more.

Is Hickory Smoked Bloody Mary Margarita suitable as general?

Yes, Hickory Smoked Bloody Mary Margarita falls under the General category and is a great choice for this type of meal.

How do I store leftover Hickory Smoked Bloody Mary Margarita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hickory Smoked Bloody Mary Margarita Recipe

Name: Hickory Smoked Bloody Mary Margarita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: smoked sea salt RawSpiceBar's Hickory; 2 ounces vodka; 4 ounces tomato juice; 1/2 teaspoon fresh horseradish finely grated; 3 dashes worcestershire sauce; 3 dashes hot sauce such as Tabasco; 1 pinch kosher salt; 1 teaspoon bbq rub RawSpiceBar's Memphis; 1 lemon plus wedges; 1 pinch celery seeds; 1 English cucumber cut into 4-inch-long spears; 1 green olive large; ice

Try this homemade Hickory Smoked Bloody Mary Margarita recipe the whole family will love. Made with salt, vodka, tomato juice and worcestershire sauce. …

This Hickory Smoked Bloody Mary Margarita relies on simple, everyday ingredients such as vodka, tomato juice, dashes worcestershire sauce and kosher salt. It comes together quickly and makes 4 servings, at about 79 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hickory Smoked Bloody Mary Margarita

Tips for the best results

Variations & substitutions

My Personal Notes

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