Try this homemade Hickory Chip Dip recipe the whole family will love. Made with condensed green pea soup, mayonnaise, hot pepper sauce and bacon. Easy s…
This Hickory Chip Dip relies on simple, everyday ingredients such as mayonnaise, hot pepper sauce and crisp bacon, crumbled. It comes together quickly and makes 4 servings, at about 456 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026