How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hibiscus Sangria?

You need 15 ingredients. The key ingredients include: 6 cups water, 3/4 cup dried hibiscus petals, 1/2 cup honey, 2 cinnamon sticks, and more.

Is Hibiscus Sangria suitable as drinks & smoothies?

Yes, Hibiscus Sangria falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Hibiscus Sangria?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hibiscus Sangria Recipe

Name: Hibiscus Sangria
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water; 3/4 cup dried hibiscus petals; 1/2 cup honey; 2 cinnamon sticks; 1 teaspoon ground cardamom; 2 (750 milliliter) bottles rose wine; 3/4 cup brandy; 1/2 cup brown sugar; 1/2 cup elderflower syrup (optional); 1/4 cup triple sec; 1/2 fresh pineapple - peeled, cored, and cut into chunks; 2 Granny Smith apples, cut into chunks; 1 pint strawberries, cut into chunks; 2 oranges, cut into small chunks; 1 lemon, cut into small chunks

Hibiscus Sangria

Eats Now Editorial Team · 390 kcal · Drinks & Smoothies

Hibiscus Sangria – a delicious recipe with water, petals, honey, cinnamon sticks, ground cardamom, rose wine. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Hibiscus Sangria

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