How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hibiscus Punch?

You need 5 ingredients. The key ingredients include: 3 quarts water, 1 1/2 inches piece ginger, finely grated, 1 1/2 cups dried hibiscus flowers, 1 1/2 cups granulated sugar, and more.

Is Hibiscus Punch suitable as drinks & smoothies?

Yes, Hibiscus Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Hibiscus Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hibiscus Punch Recipe

Name: Hibiscus Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 quarts water; 1 1/2 inches piece ginger, finely grated; 1 1/2 cups dried hibiscus flowers; 1 1/2 cups granulated sugar; 2 tablespoons freshly squeezed lime juice (from 1 large lime)

Hibiscus Punch – a delicious recipe with water, ginger, flowers, sugar, freshly squeezed lime juice. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

3 quarts water
1 1/2 inches piece ginger, finely grated
1 1/2 cups dried hibiscus flowers
1 1/2 cups granulated sugar
2 tablespoons freshly squeezed lime juice (from 1 large lime)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hibiscus Punch

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