How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hester'S Buttermilk Pie(Recipe Of My Mother, Rhoda Messer) ?

You need 6 ingredients. The key ingredients include: 1 (9-inch) unbaked pie shell, 1/3 c. melted butter, cooled, 3 eggs, 1 1/3 c. sugar, and more.

Is Hester'S Buttermilk Pie(Recipe Of My Mother, Rhoda Messer) suitable as baking & desserts?

Yes, Hester'S Buttermilk Pie(Recipe Of My Mother, Rhoda Messer) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hester'S Buttermilk Pie(Recipe Of My Mother, Rhoda Messer) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hester'S Buttermilk Pie(Recipe Of My Mother, Rhoda Messer) Recipe

Name: Hester'S Buttermilk Pie(Recipe Of My Mother, Rhoda Messer)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) unbaked pie shell; 1/3 c. melted butter, cooled; 3 eggs; 1 1/3 c. sugar; 2/3 c. buttermilk; 2 tsp. vanilla

Hester'S Buttermilk Pie(Recipe Of My Mother, Rhoda Messer) – a delicious recipe with shell, butter, eggs, sugar, buttermilk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) unbaked pie shell
1/3 c. melted butter, cooled
3 eggs
1 1/3 c. sugar
2/3 c. buttermilk
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
854 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hester'S Buttermilk Pie(Recipe Of My Mother, Rhoda Messer)

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