How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hershey'S Syrup Chocolate Cake?

You need 8 ingredients. The key ingredients include: 4 eggs, 1 stick margarine, 1 can Hershey's syrup, 1 c. flour, and more.

Is Hershey'S Syrup Chocolate Cake suitable as baking & desserts?

Yes, Hershey'S Syrup Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hershey'S Syrup Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hershey'S Syrup Chocolate Cake Recipe

Name: Hershey'S Syrup Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 stick margarine; 1 can Hershey's syrup; 1 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1 tsp. vanilla; 1 c. sugar

Hershey'S Syrup Chocolate Cake – a delicious recipe with eggs, margarine, syrup, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 stick margarine
1 can Hershey's syrup
1 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
598 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hershey'S Syrup Chocolate Cake

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