Hershey'S Old Fashioned Chocolate Cake And Frosting Recipe

Name: Hershey'S Old Fashioned Chocolate Cake And Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cake; 3/4 cup butter or 3/4 cup margarine; 1 2/3 cups sugar; 3 eggs; 1 teaspoon vanilla; 2 cups all-purpose flour; 2/3 cup cocoa; 1 1/4 teaspoons baking soda; 1/4 teaspoon baking powder; 1 teaspoon salt; 1 1/3 cups water; frosting; 2 cups semi-sweet chocolate chips; 2 cups powdered sugar; 2/3 cup evaporated milk

Servings: persons

cake
3/4 cup butter or 3/4 cup margarine
1 2/3 cups sugar
3 eggs
1 teaspoon vanilla
2 cups all-purpose flour
2/3 cup cocoa
1 1/4 teaspoons baking soda
1/4 teaspoon baking powder
1 teaspoon salt
1 1/3 cups water
frosting
2 cups semi-sweet chocolate chips
2 cups powdered sugar
2/3 cup evaporated milk

1
Cake: Heat oven to 350*. Grease and flour two 9-inch round pans or one 13x9-inch pan.
2
In large mixer bowl, combine butter, sugar, eggs, and vanilla. Beat on high speed 3 minutes.
3
Combine flour, cocoa, baking soda, baking powder, and salt; add alternately with water to butter mixture.
4
Blend just until combined. Pour into prepared pans.
5
Bake 30-35 minutes or until wooden pick inserted in center comes out clean.
6
Cool 10 minutes; remove from pans. Coll completely; frost.
7
Frosting: In small microwave-safe bowl, place chocolate chips.
8
Microwave on high 1 1/2 minutes; stir. Microwave on high an additional 30 seconds or until melted and smooth when stirred. (Chips may also be melted in pan over warm water).
9
Gradually add powdered sugar and evaporated milk, beating until smooth. About 2 1/2 cups frosting.

1711

kcal

Calories

Fat

252

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: cake, 3/4 cup butter or 3/4 cup margarine, 1 2/3 cups sugar, 3 eggs, and more.

Yes, Hershey'S Old Fashioned Chocolate Cake And Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hershey'S Old Fashioned Chocolate Cake And Frosting

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