Name: Hershey Kiss Cookies
Yield: 4 servings
Ingredients: 1/2 cup shortening; 3/4 cup creamy peanut butter; 1/3 cup sugar; 1/3 cup brown sugar; 1 egg; 2 tbsp milk; 1 tsp vanilla; 1 1/2 cup flour; 1 tsp baking soda; 1/2 tsp salt

Servings: 4 persons

1/2 cup shortening
3/4 cup creamy peanut butter
1/3 cup sugar
1/3 cup brown sugar
1 egg
2 tbsp milk
1 tsp vanilla
1 1/2 cup flour
1 tsp baking soda
1/2 tsp salt

1
Preheat oven to 375*
2
Beat shortening and peanut butter until well blended.
3
Add sugars and beat until fluffy.
4
Add egg, milk and vanilla and mix well.
5
Slowly add flour, baking soda and salt.
6
Mix all ingredients until combined.
7
Make dough into 1 inch balls and roll in sugar.
8
Place on cookie sheet.
9
Bake 8 to 10 minutes.
10
Once out of the oven, press chocolate kiss into the center of each cookie.
11
They will ALL crack...don't worry about it!
12
Allow to cool a bit and then move them to a cooling rack.

No nutritional information available.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

Hershey Kiss Cookies

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