Herby Hamburgers

Name: Herby Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. soft bread crumbs; 1 lb. lean ground beef; 2 Tbsp. chopped parsley; 1 Tbsp. chopped onion; 1/4 tsp. marjoram; 1/4 c. water; 1/2 tsp. salt; speck of pepper; 1 can cream of mushroom soup; 1 c. milk

Eats Now Editorial Team · 351 kcal · Meat & Poultry

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Herby Hamburgers – a delicious recipe with bread crumbs, lean ground beef, parsley, onion, marjoram, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. soft bread crumbs
1 lb. lean ground beef
2 Tbsp. chopped parsley
1 Tbsp. chopped onion
1/4 tsp. marjoram
1/4 c. water
1/2 tsp. salt
speck of pepper
1 can cream of mushroom soup
1 c. milk

1
Combine ingredients and form into 4 to 6 patties.
2
Brown on both sides in lightly oiled skillet.
3
Mix mushroom soup with milk. Pour over hamburger patties and cook over low to medium heat. This makes its own thickened gravy and is great with mashed potatoes.

351

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. soft bread crumbs, 1 lb. lean ground beef, 2 Tbsp. chopped parsley, 1 Tbsp. chopped onion, and more.

Yes, Herby Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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