Herbes De Provence Pizza

1. 1

   Preheat oven to 450 degrees.

2. 2

   Lighly oil a pizza stone or aluminum pan. Spread the pizza dough evenly and thinly onto the pan and prick the dough randomly with a fork.

3. 3

   Saute shallots and garlic in 1 tablespoon of the olive oil until shallots are translucent.

4. 4

   Spread the crumbled goat cheese over the pizza dough, then spread the sauteed shallots and herbes de Provence over the cheese. Add the sliced olives.

5. 5

   Drizzle remaining 2 tablespoons olive oil over the ingredients.

6. 6

   Bake approximately 10 minutes, or until cheese bubbles.

* Per serving · 4 servings · Values may vary.

No additional tips available.