How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Vegetable Soup?

You need 11 ingredients. The key ingredients include: 3 cups finely shredded cabbage, 1 package (16 ounces) frozen cut green beans, 2 celery ribs, thinly sliced, 2 medium carrots, thinly sliced, and more.

Is Herbed Vegetable Soup suitable as soups & stews?

Yes, Herbed Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Herbed Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Vegetable Soup Recipe

Name: Herbed Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups finely shredded cabbage; 1 package (16 ounces) frozen cut green beans; 2 celery ribs, thinly sliced; 2 medium carrots, thinly sliced; 2 small zucchini, chopped; 1 small onion, chopped; 3 cups tomato juice; 2 teaspoons chicken bouillon granules; 1 teaspoon salt-free seasoning blend; 1/2 teaspoon dried basil; 1/4 teaspoon dried rosemary, crushed

Herbed Vegetable Soup

Eats Now Editorial Team · 88 kcal · Soups & Stews

Herbed Vegetable Soup – a delicious recipe with cabbage, green beans, celery, carrots, zucchini, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Herbed Vegetable Soup

How did you like this recipe?

Frequently Asked Questions