How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Vegetable Quinoa Soup With Swiss Chard?

You need 13 ingredients. The key ingredients include: 1 1/2 tablespoons extra virgin olive oil, 1/2 large onion, chopped, 2 garlic cloves, minced, 2 cups sliced carrots, and more.

Is Herbed Vegetable Quinoa Soup With Swiss Chard suitable as soups & stews?

Yes, Herbed Vegetable Quinoa Soup With Swiss Chard falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Herbed Vegetable Quinoa Soup With Swiss Chard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Vegetable Quinoa Soup With Swiss Chard

Name: Herbed Vegetable Quinoa Soup With Swiss Chard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons extra virgin olive oil; 1/2 large onion, chopped; 2 garlic cloves, minced; 2 cups sliced carrots; 2 cups sliced celery; 8 ounces white button mushrooms, sliced; 2 teaspoons dried basil; 1 teaspoon dried rosemary leaves, crushed; 1/2 teaspoon dried thyme; 1/2 teaspoon fresh ground black pepper; 64 ounces vegetable broth; 1/2 cup quinoa, rinsed; 4 cups chopped swiss chard leaves

Warm up with this hearty Herbed Vegetable Quinoa Soup With Swiss Chard recipe. Made with extra virgin olive oil, onion, garlic and carrots. Easy step-by…

This Herbed Vegetable Quinoa Soup With Swiss Chard relies on simple, everyday ingredients such as extra virgin olive oil, large onion, chopped, garlic cloves, minced and sliced carrots. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herbed Vegetable Quinoa Soup With Swiss Chard

Tips for the best results

Variations & substitutions

My Personal Notes

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