How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Vegetable Dip?

You need 8 ingredients. The key ingredients include: 1 cup sour cream, 1 cup mayonnaise, 1 1/2 teaspoons dill, 1 tablespoon onion powder, and more.

Is Herbed Vegetable Dip suitable as snacks & appetizers?

Yes, Herbed Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herbed Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herbed Vegetable Dip Recipe

Name: Herbed Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream; 1 cup mayonnaise; 1 1/2 teaspoons dill; 1 tablespoon onion powder; 1 tablespoon parsley; 1 teaspoon seasoning salt (Lawry's is good); 1 teaspoon Accent seasoning; 1/2 teaspoon Worcestershire sauce

Herbed Vegetable Dip – a delicious recipe with sour cream, mayonnaise, dill, onion powder, parsley, seasoning salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup sour cream
1 cup mayonnaise
1 1/2 teaspoons dill
1 tablespoon onion powder
1 tablespoon parsley
1 teaspoon seasoning salt (Lawry's is good)
1 teaspoon Accent seasoning
1/2 teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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