How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Spinach Dip?

You need 11 ingredients. The key ingredients include: 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry, 1/2 medium red bell pepper, chopped finely, 1/2 cup sour cream, 1/2 cup mayonnaise, and more.

Is Herbed Spinach Dip suitable as vegetarian?

Yes, Herbed Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Herbed Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herbed Spinach Dip Recipe

Name: Herbed Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry; 1/2 medium red bell pepper, chopped finely; 1/2 cup sour cream; 1/2 cup mayonnaise; 1/2 cup packed fresh parsley leaves; 1 tablespoon fresh dill or 1 teaspoon dried dill; 3 medium scallions, sliced thin; 1 garlic clove; 1/2 teaspoon salt; 1/4 teaspoon Tabasco sauce; 1/4 teaspoon pepper

Herbed Spinach Dip – a delicious recipe with red bell pepper, sour cream, mayonnaise, parsley, fresh dill, scallions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Herbed Spinach Dip

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