Herbed Soy Snacks

1. 1

   Preheat oven to 350*F.

2. 2

   Spread roasted soy nuts in 15x10x1 inch baking pan.

3. 3

   In small bowl, combine thyme, garlic salt, and cayenne pepper.

4. 4

   Sprinkle mixture over soy nuts.

5. 5

   Bake about 5 minutes or just until heated through, shaking pan once.

6. 6

   Cool completely.

7. 7

   SWEET CHILI SOY SNACKS :.

8. 8

   Prepare as directed, except omit thyme and cayenne.

9. 9

   Increase garlic salt to to 1/2 teaspoons.

10. 10

    Toss with 2 tsp packed brown sugar and 1 1/2 tsp chili powder.

11. 11

    Sprinkle over soy nuts before baking.

12. 12

    SESAME-GINGER SOY SNACKS:.

13. 13

    Prepare as directed except omit thyme, garlic salt, and cayenne.

14. 14

    Combine 2 tsp toasted sesame oil, 3/4 tsp ground ginger, and 1/2 tsp onion salt.

15. 15

    Sprinkle over soy nuts before baking.

16. 16

    INDIAN-SPICED SOY SNACKS:.

17. 17

    Prepare as directed except omit thyme and garlic salt.

18. 18

    Combine 1/2 tsp garam masala and 1/4 tsp salt with cayenne pepper.

19. 19

    Sprinkle over soy nuts before baking.

No additional tips available.