How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Pork Medallions?

You need 10 ingredients. The key ingredients include: 1 1/2 lbs. pork tenderloin, 2 Tbsp. butter or margarine, melted, 1/4 tsp. garlic powder, 1/2 tsp. salt, and more.

Is Herbed Pork Medallions suitable as meat & poultry?

Yes, Herbed Pork Medallions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herbed Pork Medallions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Pork Medallions Recipe

Name: Herbed Pork Medallions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. pork tenderloin; 2 Tbsp. butter or margarine, melted; 1/4 tsp. garlic powder; 1/2 tsp. salt; 1/2 tsp. dried tarragon; 1/2 tsp. dried thyme; 1/2 tsp. paprika; 1/8 tsp. pepper; 1/8 tsp. cayenne pepper; 1 Tbsp. honey

Herbed Pork Medallions

Eats Now Editorial Team · 476 kcal · Meat & Poultry

Herbed Pork Medallions – a delicious recipe with pork tenderloin, butter, garlic powder, salt, tarragon, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Herbed Pork Medallions

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