Herbed Pork Loin Roast

1. 1

   preheat oven 350. rinse pork roast with water and place in a roasting pan.

2. 2

   pat dry with paper towels.

3. 3

   season roast with salt and pepper.

4. 4

   in a separate bowl, mix olive oil, lemon juice and zest, garlic, parsley, oregano, thyme and rosemary.

5. 5

   rub on top and sides of pork roast.

6. 6

   cook in a 350oven until meat thermometer reads 160 (will take about an hour).

7. 7

   when done let the pork rest for 10 minutes or more before slicing into pork chops.

* Per serving · 4 servings · Values may vary.