Herbed Marinated Mushrooms Recipe

Name: Herbed Marinated Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 dried shiitake mushrooms; 1/2 cup olive oil; 1 lb small button mushroom, cleaned; 2 garlic cloves, sliced; 2 shallots, minced; 1/4 cup balsamic vinegar; 2 sprigs thyme; 3 fresh sage leaves, chopped; 4 teaspoons parsley, chopped; 1 bay leaf, crumbled; 1/2 teaspoon salt

Servings: persons

12 dried shiitake mushrooms
1/2 cup olive oil
1 lb small button mushroom, cleaned
2 garlic cloves, sliced
2 shallots, minced
1/4 cup balsamic vinegar
2 sprigs thyme
3 fresh sage leaves, chopped
4 teaspoons parsley, chopped
1 bay leaf, crumbled
1/2 teaspoon salt

1
Put the shitake mushrooms in a bowl, and pour boiling water over them. Let soak for 5 minutes, then drain them. Cut into bite-size pieces as needed.
2
In a skillet, heat 2 T. olive oil. Add the shitake and button mushorroms, and saute them over medium-low heat until the mushrooms are tender - about 15 minutes. Transfer to a bowl.
3
In a small, non-reactive saucepan, simmer the garlic, shallots, and vinegar. Add the herbs, bay leaf, salt, and remaining olive oil, and heat the mixture briefly. Pur the mixture over the mushrooms and toss to coat.
4
Pack the mushrooms and their liquid into a pint jar. Cap the jar, and let it cool. Store the mushrooms in the refrigerator about 1 week before eating. Refrigerated, they will keep for several weeks. Bring the jar to room temp before serving.

438

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 dried shiitake mushrooms, 1/2 cup olive oil, 1 lb small button mushroom, cleaned, 2 garlic cloves, sliced, and more.

Yes, Herbed Marinated Mushrooms falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Marinated Mushrooms

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