Herbed Green Beans

Name: Herbed Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 lb. fresh green beans; 1/2 c. water; 1/3 c. chopped green pepper; 1/4 c. sliced green onion; 1 Tbsp. vegetable oil; 1 medium diced tomato; 1/2 tsp. salt; 1/4 tsp. sugar; 1/4 tsp. basil; 1/8 tsp. rosemary

Eats Now Editorial Team · General

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Herbed Green Beans – a delicious recipe with fresh green beans, water, green pepper, green onion, vegetable oil, tomato. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. fresh green beans
1/2 c. water
1/3 c. chopped green pepper
1/4 c. sliced green onion
1 Tbsp. vegetable oil
1 medium diced tomato
1/2 tsp. salt
1/4 tsp. sugar
1/4 tsp. basil
1/8 tsp. rosemary

1
Break beans and place in 1 1/2 quart dish, add water.
2
Cover with plastic wrap and microwave at High for 10 minutes.
3
Let stand for 3 or 4 minutes.
4
Place pepper, oil and onion in 1 quart dish. Microwave on High for 3 minutes.
5
Drain beans, add pepper mixture and remaining ingredients, stir well.
6
Cover and microwave on High for 3 minutes.
7
4 servings.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb. fresh green beans, 1/2 c. water, 1/3 c. chopped green pepper, 1/4 c. sliced green onion, and more.

Yes, Herbed Green Beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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