Herbed Garden Couscous Recipe

Name: Herbed Garden Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat couscous or 1 cup couscous; 2 cups cherry tomatoes, halved; 1 medium cucumber, coarsely chopped; 1 medium green sweet pepper, coarsely chopped; ½ cup fresh chives, snipped; ¼ cup fresh flat leaf parsley, snipped; ¼ cup of fresh mint, snipped; ¼ cup fresh oregano, snipped; ⅓ cup balsamic vinegar; ½ teaspoon salt; ¼ teaspoon fresh ground black pepper; ⅓ cup olive oil; 2 teaspoons sugar; ½ cup feta cheese, crumbled; ½ cup walnuts, toasted, coarsely chopped

Servings: persons

1 cup whole wheat couscous or 1 cup couscous
2 cups cherry tomatoes, halved
1 medium cucumber, coarsely chopped
1 medium green sweet pepper, coarsely chopped
½ cup fresh chives, snipped
¼ cup fresh flat leaf parsley, snipped
¼ cup of fresh mint, snipped
¼ cup fresh oregano, snipped
⅓ cup balsamic vinegar
½ teaspoon salt
¼ teaspoon fresh ground black pepper
⅓ cup olive oil
2 teaspoons sugar
½ cup feta cheese, crumbled
½ cup walnuts, toasted, coarsely chopped

1
Cook couscous according to package directions.
2
Fluff with a fork.
3
Meanwhile, in large bowl, combine tomatoes, cucumber, sweet pepper, chives, parsley, mint and oregano.
4
Fold in couscous.
5
In small bowl, whisk together the balsamic vinegar, olive oil, sugar, salt and pepper.
6
Pour over couscous mixture and toss to combine.
7
Spoon into serving bowl or cover and chill up to 24 hours.
8
To serve, top with feta chees and walnuts.

419

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup whole wheat couscous or 1 cup couscous, 2 cups cherry tomatoes, halved, 1 medium cucumber, coarsely chopped, 1 medium green sweet pepper, coarsely chopped, and more.

Yes, Herbed Garden Couscous falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Garden Couscous

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