How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Feta Dip?

You need 10 ingredients. The key ingredients include: 3/4 cup nonfat plain yogurt, 1/2 cup crumbled feta cheese, 1 (15 ounce) can cannellini beans, drained and rinsed, 2 cloves garlic, and more.

Is Herbed Feta Dip suitable as snacks & appetizers?

Yes, Herbed Feta Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herbed Feta Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herbed Feta Dip Recipe

Name: Herbed Feta Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup nonfat plain yogurt; 1/2 cup crumbled feta cheese; 1 (15 ounce) can cannellini beans, drained and rinsed; 2 cloves garlic; 1 tablespoon lemon juice; 2 tablespoons chopped fresh parsley; 2 tablespoons chopped fresh dill; 2 tablespoons chopped fresh chives; 2 tablespoons chopped fresh mint; 1 teaspoon ground black pepper

Herbed Feta Dip

Eats Now Editorial Team · 121 kcal · Snacks & Appetizers

Herbed Feta Dip – a delicious recipe with nonfat plain yogurt, feta cheese, cannellini beans, garlic, lemon juice, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Herbed Feta Dip

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