Try this homemade Herbed Corn on the Cob recipe the whole family will love. Made with corn, butter, fresh chives and parsley. Easy step-by-step instruct…
This Herbed Corn on the Cob relies on simple, everyday ingredients such as ears corn, fresh, minced fresh chives, minced fresh parsley and minced fresh basil. It comes together quickly and makes 4 servings, at about 218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026