How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Corn On The Cob?

You need 5 ingredients. The key ingredients include: 1/2 cup butter, softened, 2 tablespoons minced chives, 2 tablespoons minced fresh parsley, 1/2 teaspoon Salad Supreme Seasoning, and more.

Is Herbed Corn On The Cob suitable as salads?

Yes, Herbed Corn On The Cob falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Herbed Corn On The Cob?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herbed Corn On The Cob Recipe

Name: Herbed Corn On The Cob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 2 tablespoons minced chives; 2 tablespoons minced fresh parsley; 1/2 teaspoon Salad Supreme Seasoning; 8 medium ears sweet corn, cooked

Herbed Corn On The Cob – a delicious recipe with butter, chives, parsley, Salad Supreme Seasoning, ears sweet corn. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup butter, softened
2 tablespoons minced chives
2 tablespoons minced fresh parsley
1/2 teaspoon Salad Supreme Seasoning
8 medium ears sweet corn, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Salads

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Herbed Corn On The Cob

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