Herbed Chicken Breast Paprika

1. 1

   In a large skillet, combine broth, dill, onion and garlic powders.

2. 2

   Add chicken.

3. 3

   Bring to a boil.

4. 4

   Cover, reduce heat and simmer until chicken is cooked through, about 10 minutes.

5. 5

   With slotted spoon, remove chicken to serving platter and keep warm.

6. 6

   Continue cooking remaining liquid in skillet until reduced to about 1/2 cup.

7. 7

   Stir in tomato sauce and paprika.

8. 8

   Heat until hot.

9. 9

   Stir in yogurt.

10. 10

    Spoon sauce over chicken.

* Per serving · 4 servings · Values may vary.

No additional tips available.