How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Cheese Loaf Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 c. self-rising flour, 1 teaspoon mustard pwdr, 1 teaspoon snipped fresh chives, 1 tbsp. minced parsley, and more.

Is Herbed Cheese Loaf Recipe suitable as general?

Yes, Herbed Cheese Loaf Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Herbed Cheese Loaf Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Cheese Loaf Recipe Recipe

Name: Herbed Cheese Loaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. self-rising flour; 1 teaspoon mustard pwdr; 1 teaspoon snipped fresh chives; 1 tbsp. minced parsley; 3 ounce. mature cheddar cheese, grated; 1 egg, beaten; 2/3 c. water; 2 tbsp. butter, melted; Onion (optional)

Herbed Cheese Loaf Recipe – a delicious recipe with flour, pwdr, fresh chives, parsley, cheddar cheese, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. self-rising flour
1 teaspoon mustard pwdr
1 teaspoon snipped fresh chives
1 tbsp. minced parsley
3 ounce. mature cheddar cheese, grated
1 egg, beaten
2/3 c. water
2 tbsp. butter, melted
Onion (optional)

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Quick Info

Servings
4 servings
Calories
501 kcal
Category
General

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Herbed Cheese Loaf Recipe

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