Herbed Beef In Salt Crust Recipe

Name: Herbed Beef In Salt Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/2-3 lb) eye of round roast; 1/3 cup olive oil; 1/4 cup onion (grated); 1 teaspoon garlic salt; 1 teaspoon dried basil leaves; 1/2 teaspoon dried marjoram; 1/2 teaspoon dried thyme leaves; 1/4 teaspoon pepper; 3 lbs kosher salt (1 box); 1 1/4 cups water

Servings: persons

1 (2 1/2-3 lb) eye of round roast
1/3 cup olive oil
1/4 cup onion (grated)
1 teaspoon garlic salt
1 teaspoon dried basil leaves
1/2 teaspoon dried marjoram
1/2 teaspoon dried thyme leaves
1/4 teaspoon pepper
3 lbs kosher salt (1 box)
1 1/4 cups water

1
Combine oil, onion and seasonings in heavy plastic bag; mix well.
2
Add roast; coat well with marinade and refrigerate 2 hours to overnight.
3
Preheat oven to 350u00b0F Line roasting pan with aluminum foil.
4
Combine Kosher salt and water to form a thick paste. Pat 1 cup of paste into a 1/2 inch thick rectangle in foiled lined pan. Place roast on salt layer; pack remaining salt paste around meat to seal well.
5
Bake at 350u00b0F 60 - 70 minutes or until thermometer registers 135u00b0F (Steam may cause salt crust to crack slightly during roasting.).
6
Remove from oven; let stand 15 minutes. Remove and discard salt crust. Carve thinly.

186

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (2 1/2-3 lb) eye of round roast, 1/3 cup olive oil, 1/4 cup onion (grated), 1 teaspoon garlic salt, and more.

Yes, Herbed Beef In Salt Crust falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Beef In Salt Crust

How did you like this recipe?

Frequently Asked Questions