How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Vinaigrette?

You need 8 ingredients. The key ingredients include: 50 ounces fresh lemon juice, 3 3/8 tablespoons white wine vinegar, 1/2 teaspoon salt, 1/2 teaspoon sugar, and more.

Is Herb Vinaigrette suitable as salads?

Yes, Herb Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Herb Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb Vinaigrette Recipe

Name: Herb Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 ounces fresh lemon juice; 3 3/8 tablespoons white wine vinegar; 1/2 teaspoon salt; 1/2 teaspoon sugar; 2 teaspoons chopped parsley 2/3 tspn if dried; 2 teaspoons chives 2/3 tspn if dried; 2 teaspoons basil 2/3 tspn if dried; 1 cup vegetable oil sunflower or light

Herb Vinaigrette – a delicious recipe with lemon juice, white wine vinegar, salt, sugar, parsley, chives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

50 ounces fresh lemon juice
3 3/8 tablespoons white wine vinegar
1/2 teaspoon salt
1/2 teaspoon sugar
2 teaspoons chopped parsley 2/3 tspn if dried
2 teaspoons chives 2/3 tspn if dried
2 teaspoons basil 2/3 tspn if dried
1 cup vegetable oil sunflower or light

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
639 kcal
Category
Salads

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Herb Vinaigrette

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