How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Spread For French Bread?

You need 7 ingredients. The key ingredients include: 6 tablespoons butter, softened, 2 tablespoons minced fresh parsley, 2 green onions, finely chopped, 2 teaspoons minced fresh basil or 3/4 teaspoon dried basil, and more.

Is Herb Spread For French Bread suitable as general?

Yes, Herb Spread For French Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Spread For French Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herb Spread For French Bread Recipe

Name: Herb Spread For French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons butter, softened; 2 tablespoons minced fresh parsley; 2 green onions, finely chopped; 2 teaspoons minced fresh basil or 3/4 teaspoon dried basil; 1 garlic clove, minced; 1/4 teaspoon pepper; 1 loaf French bread (1 pound)

Bake this irresistible Herb Spread For French Bread at home. Made with butter, parsley, green onions and fresh basil. Easy step-by-step instructions inc…

This Herb Spread For French Bread relies on simple, everyday ingredients such as butter, softened, minced fresh parsley, green onions, finely chopped and garlic clove, minced. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 tablespoons butter, softened
2 tablespoons minced fresh parsley
2 green onions, finely chopped
2 teaspoons minced fresh basil or 3/4 teaspoon dried basil
1 garlic clove, minced
1/4 teaspoon pepper
1 loaf French bread (1 pound)

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Quick Info

Servings
4 servings
Calories
211 kcal
Category
General

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