How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Scrambled Eggs?

You need 7 ingredients. The key ingredients include: 2 whole eggs, 4 egg whites, ¼ cup skim milk, ⅛ teaspoon salt, and more.

Is Herb Scrambled Eggs suitable as breakfast?

Yes, Herb Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Herb Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Scrambled Eggs Recipe

Name: Herb Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 2 whole eggs; 4 egg whites; ¼ cup skim milk; ⅛ teaspoon salt; 2 teaspoons chopped parsley; 2 teaspoons minced chives; 2 teaspoons butter

Herb Scrambled Eggs – a delicious recipe with eggs, egg whites, milk, salt, parsley, chives. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 whole eggs
4 egg whites
¼ cup skim milk
⅛ teaspoon salt
2 teaspoons chopped parsley
2 teaspoons minced chives
2 teaspoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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