How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Rub For Chicken?

You need 9 ingredients. The key ingredients include: 1/2 cup olive oil, 2 cloves garlic, minced, 1 tablespoon rosemary, 1 1/2 teaspoons oregano, and more.

Is Herb Rub For Chicken suitable as meat & poultry?

Yes, Herb Rub For Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Rub For Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Rub For Chicken Recipe

Name: Herb Rub For Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 2 cloves garlic, minced; 1 tablespoon rosemary; 1 1/2 teaspoons oregano; 1 teaspoon pepper, cracked; 1 tablespoon chives, minced; 1 teaspoon salt; 1 teaspoon dry mustard; 1 (2 1/2 lb) fryer chickens, cut up

Herb Rub For Chicken – a delicious recipe with olive oil, garlic, rosemary, oregano, pepper, chives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup olive oil
2 cloves garlic, minced
1 tablespoon rosemary
1 1/2 teaspoons oregano
1 teaspoon pepper, cracked
1 tablespoon chives, minced
1 teaspoon salt
1 teaspoon dry mustard
1 (2 1/2 lb) fryer chickens, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Meat & Poultry

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Herb Rub For Chicken

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