How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Roasted Pork Tenderloin?

You need 9 ingredients. The key ingredients include: 1 1/2 lb - 2 pound pork tenderloin(not a loin which differs in cooking time), 1/4 cup olive oil, extra virgin, 1 tbsp dijon mustard, 2 tbsp dried parsley, and more.

Is Herb Roasted Pork Tenderloin suitable as meat & poultry?

Yes, Herb Roasted Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb Roasted Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Roasted Pork Tenderloin Recipe

Name: Herb Roasted Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb - 2 pound pork tenderloin(not a loin which differs in cooking time); 1/4 cup olive oil, extra virgin; 1 tbsp dijon mustard; 2 tbsp dried parsley; 2 tsp dried basil; 1 tsp ground thyme; 2 tsp chopped garlic; 1 tsp coarse sea salt; 1 tsp fresh cracked pepper

Herb Roasted Pork Tenderloin – a delicious recipe with pork, olive oil, mustard, parsley, basil, ground thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb - 2 pound pork tenderloin(not a loin which differs in cooking time)
1/4 cup olive oil, extra virgin
1 tbsp dijon mustard
2 tbsp dried parsley
2 tsp dried basil
1 tsp ground thyme
2 tsp chopped garlic
1 tsp coarse sea salt
1 tsp fresh cracked pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb Roasted Pork Tenderloin

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