How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Roasted Chicken With Alfredo-Wine Sauce?

You need 8 ingredients. The key ingredients include: 2 cloves garlic, 1 lemon halved, 4 sage leaves fresh, or sprigs of thyme, optional, 1 roasting chickens 7 to 8-lb., and more.

Is Herb-Roasted Chicken With Alfredo-Wine Sauce suitable as meat & poultry?

Yes, Herb-Roasted Chicken With Alfredo-Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb-Roasted Chicken With Alfredo-Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-Roasted Chicken With Alfredo-Wine Sauce Recipe

Name: Herb-Roasted Chicken With Alfredo-Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic; 1 lemon halved; 4 sage leaves fresh, or sprigs of thyme, optional; 1 roasting chickens 7 to 8-lb.; 1 Tbsp. Bertolli(R) ClassicoTM Olive Oil; salt and freshly ground pepper; 1 jar Bertolli(R) Alfredo Sauce; 1/4 cup dry white wine

Herb-Roasted Chicken With Alfredo-Wine Sauce – a delicious recipe with garlic, lemon halved, sage, salt, Alfredo Sauce, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cloves garlic
1 lemon halved
4 sage leaves fresh, or sprigs of thyme, optional
1 roasting chickens 7 to 8-lb.
1 Tbsp. Bertolli(R) ClassicoTM Olive Oil
salt and freshly ground pepper
1 jar Bertolli(R) Alfredo Sauce
1/4 cup dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Meat & Poultry

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Herb-Roasted Chicken With Alfredo-Wine Sauce

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