Try this homemade Herb Pesto recipe the whole family will love. Made with fresh basil, pine nuts, Parmesan cheese and fresh Italian parsley leaves. Easy…
This Herb Pesto relies on simple, everyday ingredients such as pine nuts,, fresh taragon leaves, garlic cloves, peeled and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026