Try this homemade Herb of Provence Vinegar recipe the whole family will love. Made with rosemary, tarragon, thyme and bay leaves. Easy step-by-step inst…
This Herb of Provence Vinegar relies on simple, everyday ingredients such as sprigs fresh rosemary, sprigs fresh tarragon, sprigs fresh thyme and fresh bay leaves. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026