Herb Marinated Turkey Tenderloins With Avocado Dip Recipe

Name: Herb Marinated Turkey Tenderloins With Avocado Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 turkey tenderloins; ½ cup chopped basil; ½ cup chopped mint; ½ cup chopped cilantro; ½ cup chopped parsley; 2 cloves crushed garlic; 2 teaspoons dry mustard; 1 lemon zest; ¼ cup olive oil; 1 teaspoon salt; ½ teaspoon black pepper; 2 avocados; 1 garlic clove; 2 tablespoons fresh lime juice; 2 green onions; ¼ cup cilantro; 1 teaspoon ground cumin; baby vine tomatoes; 12 English cucumber; 14 red onion; handful of fresh mint; 1 tablespoon rice wine vinegar; 2 tablespoons olive oil

Servings: persons

2 turkey tenderloins
½ cup chopped basil
½ cup chopped mint
½ cup chopped cilantro
½ cup chopped parsley
2 cloves crushed garlic
2 teaspoons dry mustard
1 lemon zest
¼ cup olive oil
1 teaspoon salt
½ teaspoon black pepper
2 avocados
1 garlic clove
2 tablespoons fresh lime juice
2 green onions
¼ cup cilantro
1 teaspoon ground cumin
baby vine tomatoes
12 English cucumber
14 red onion
handful of fresh mint
1 tablespoon rice wine vinegar
2 tablespoons olive oil

1
Mix together the herbs, garlic, mustard, lemon zest, oil and salt and pepper.
2
Add the tenderloins to the mixture and marinate for at least 4 hours.
3
Preheat the oven to 400F Place the tenderloins on a baking sheet lined with foil and bake for 15 to 18 minutes.
4
Use a thermometer to ensure the turkey is cooked to 165F Cover with foil and let them rest for 10 minutes.
5
To make the avocado dip place the avocados, garlic, lime juice, green onions, cilantro, cumin and salt and pepper in the food processor and blend until smooth.
6
Season with salt and pepper.
7
While the turkey is resting, place a vine of baby tomatoes on a baking sheet and sprinkle with olive oil, salt and pepper.
8
Broil for 5-8 minutes.
9
Serve with a cucumber salad - seed and cut the cucumber, slice the red onion, toss together with oil, vinegar and fresh mint.

585

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 23 ingredients. The key ingredients include: 2 turkey tenderloins, ½ cup chopped basil, ½ cup chopped mint, ½ cup chopped cilantro, and more.

Yes, Herb Marinated Turkey Tenderloins With Avocado Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb Marinated Turkey Tenderloins With Avocado Dip

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