Herb-Marinated Mixed Skewers Recipe

Name: Herb-Marinated Mixed Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork tenderloin, cut into 1 1/2-inch pieces; 2 cloves of garlic, minced; 2 teaspoons finely chopped rosemary; 5 tablespoons extra-virgin olive oil; Freshly ground pepper; 1 1/2 pounds skinless, boneless raw turkey breast, cut into 1 1/2-inch pieces; 10 to 12 slices of bacon, cut crosswise in thirds; 2 pints cherry tomatoes; Kosher salt; Long wooden skewers soaked in water for 30 minutes

Servings: persons

1 pound pork tenderloin, cut into 1 1/2-inch pieces
2 cloves of garlic, minced
2 teaspoons finely chopped rosemary
5 tablespoons extra-virgin olive oil
Freshly ground pepper
1 1/2 pounds skinless, boneless raw turkey breast, cut into 1 1/2-inch pieces
10 to 12 slices of bacon, cut crosswise in thirds
2 pints cherry tomatoes
Kosher salt
Long wooden skewers soaked in water for 30 minutes

1
Preheat the oven to 375.
2
In a medium bowl, toss the pork with the garlic, rosemary, 3 tablespoons of the olive oil and a generous pinch of pepper.
3
Season the turkey with pepper and wrap each piece in a bacon slice.
4
Let the pork and turkey stand at room temperature for 30 minutes.
5
Meanwhile, on a large rimmed baking sheet, toss the tomatoes with the remaining 2 tablespoons of olive oil and season with salt and pepper.
6
Roast the tomatoes for 20 to 25 minutes, until just starting to burst.
7
Transfer the tomatoes to a platter.
8
Leave the oven on.
9
Light a grill or preheat a grill pan.
10
Alternately thread the pork and bacon-wrapped turkey onto wooden skewers.
11
Oil the grill grates.
12
Season the skewers with salt and grill over moderately high heat, turning, until lightly charred, about 5 minutes.
13
Transfer the skewers to the baking sheet and roast for 7 to 10 minutes, until the meats are just cooked through.
14
Transfer the skewers to the platter and serve with the tomatoes.

2129

kcal

Calories

152

Fat

Carbs

173

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound pork tenderloin, cut into 1 1/2-inch pieces, 2 cloves of garlic, minced, 2 teaspoons finely chopped rosemary, 5 tablespoons extra-virgin olive oil, and more.

Yes, Herb-Marinated Mixed Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-Marinated Mixed Skewers

How did you like this recipe?

Frequently Asked Questions