How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Marinated Chicken Breasts?

You need 9 ingredients. The key ingredients include: 1 large shallot, minced, 5 garlic cloves, minced, 1 teaspoon kosher salt, 1/2 teaspoon crushed red pepper, and more.

Is Herb-Marinated Chicken Breasts suitable as meat & poultry?

Yes, Herb-Marinated Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb-Marinated Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-Marinated Chicken Breasts Recipe

Name: Herb-Marinated Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large shallot, minced; 5 garlic cloves, minced; 1 teaspoon kosher salt; 1/2 teaspoon crushed red pepper; 1/2 cup olive oil; 1/3 cup fresh lemon juice or white wine vinegar; 1/4 cup chopped fresh cilantro; 1/4 cup chopped fresh parsley; 6 (6-ounce) boneless, skinless chicken breasts

Herb-Marinated Chicken Breasts – a delicious recipe with shallot, garlic, kosher salt, red pepper, olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large shallot, minced
5 garlic cloves, minced
1 teaspoon kosher salt
1/2 teaspoon crushed red pepper
1/2 cup olive oil
1/3 cup fresh lemon juice or white wine vinegar
1/4 cup chopped fresh cilantro
1/4 cup chopped fresh parsley
6 (6-ounce) boneless, skinless chicken breasts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
712 kcal
Category
Meat & Poultry

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Herb-Marinated Chicken Breasts

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