Herb-Infused Italian-Style Salad Dressing!

1. 1

   Mix the wet ingredients (Ingredients A) together until blended.

2. 2

   Add garlic, and use a spoon to crush it until the juice comes out.

3. 3

   Add the rest of the dry ingredients (Ingredients B), mix well.

4. 4

   Now this is the key to speed and flavour: microwave on high for 10-20 seconds. (depending on your microwave, until warm and the smell of the garlic and herbs come out).

5. 5

   Continue to dissolve the sugar until when you think it's done, drizzle and serve!

6. 6

   P.S. What I drizzled on, just as a simple example, was lettuce, cucumber slices and tomato and basil flavoured tuna can (one can).

* Per serving · 4 servings · Values may vary.

No additional tips available.