How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Garlic Beans?

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 small onion, chopped, 1 small celery, chopped, 1 small carrot, chopped, and more.

Is Herb Garlic Beans suitable as general?

Yes, Herb Garlic Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Garlic Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Garlic Beans Recipe

Name: Herb Garlic Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 small onion, chopped; 1 small celery, chopped; 1 small carrot, chopped; 1 garlic clove, minced; 1 (16 ounce) can red kidney beans, rinsed & drained; 1 (16 ounce) can black beans, rinsed & drained; 1 (15 ounce) can pinto beans, rinsed & drained; ½ cup chopped canned whole tomatoes; 1 teaspoon fresh thyme; 2 teaspoons white wine; salt & pepper

Try this homemade Herb Garlic Beans recipe the whole family will love. Made with olive oil, onion, celery and carrot. Easy step-by-step instructions inc…

This Herb Garlic Beans relies on simple, everyday ingredients such as olive oil, small onion, chopped, small celery, chopped and small carrot, chopped. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Herb Garlic Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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