Herb Garlic Beans

Name: Herb Garlic Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 tablespoons olive oil; 1 small onion, chopped; 1 small celery, chopped; 1 small carrot, chopped; 1 garlic clove, minced; 1 (16 ounce) can red kidney beans, rinsed & drained; 1 (16 ounce) can black beans, rinsed & drained; 1 (15 ounce) can pinto beans, rinsed & drained; ½ cup chopped canned whole tomatoes; 1 teaspoon fresh thyme; 2 teaspoons white wine; salt & pepper

Eats Now Editorial Team · General

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Herb Garlic Beans – a delicious recipe with olive oil, onion, celery, carrot, garlic, red kidney beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
1 small onion, chopped
1 small celery, chopped
1 small carrot, chopped
1 garlic clove, minced
1 (16 ounce) can red kidney beans, rinsed & drained
1 (16 ounce) can black beans, rinsed & drained
1 (15 ounce) can pinto beans, rinsed & drained
½ cup chopped canned whole tomatoes
1 teaspoon fresh thyme
2 teaspoons white wine
salt & pepper

1
Heat oil in a medium saute pan.
2
Add onions, celery and carrots.
3
Cook over medium heat until tender, adding garlic during last 2 minutes.
4
Add beans, tomatoes, thyme and wine.
5
Salt & pepper to taste.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 small onion, chopped, 1 small celery, chopped, 1 small carrot, chopped, and more.

Yes, Herb Garlic Beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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