How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Garden Pizza?

You need 9 ingredients. The key ingredients include: 1 pizza crust (freshly made or commercial, 12 to 14 inches), 3 tablespoons olive oil, 2 -4 garlic cloves, crushed, 3 -4 tablespoons julienned fresh basil, and more.

Is Herb Garden Pizza suitable as general?

Yes, Herb Garden Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Garden Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Garden Pizza Recipe

Name: Herb Garden Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pizza crust (freshly made or commercial, 12 to 14 inches); 3 tablespoons olive oil; 2 -4 garlic cloves, crushed; 3 -4 tablespoons julienned fresh basil; 2 tablespoons chopped fresh parsley; 1 teaspoon fresh thyme; 1 teaspoon minced fresh marjoram; 1 teaspoon minced fresh oregano; 1 cup shredded mozzarella cheese

Try this homemade Herb Garden Pizza recipe the whole family will love. Made with crust, olive oil, parsley and thyme. Easy step-by-step instructions inc…

This Herb Garden Pizza relies on simple, everyday ingredients such as olive oil, garlic cloves, crushed, julienned fresh basil and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 277 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pizza crust (freshly made or commercial, 12 to 14 inches)
3 tablespoons olive oil
2 -4 garlic cloves, crushed
3 -4 tablespoons julienned fresh basil
2 tablespoons chopped fresh parsley
1 teaspoon fresh thyme
1 teaspoon minced fresh marjoram
1 teaspoon minced fresh oregano
1 cup shredded mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Herb Garden Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions