How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Filled Spiral Bread(2 Loaves) ?

You need 8 ingredients. The key ingredients include: 1 pkg. dry yeast, 1/4 c. warm water, 1 c. hot tap water, 1/2 c. (1 stick) butter, cut into eight pieces, and more.

Is Herb Filled Spiral Bread(2 Loaves) suitable as general?

Yes, Herb Filled Spiral Bread(2 Loaves) falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Filled Spiral Bread(2 Loaves) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herb Filled Spiral Bread(2 Loaves) Recipe

Name: Herb Filled Spiral Bread(2 Loaves)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 1/4 c. warm water; 1 c. hot tap water; 1/2 c. (1 stick) butter, cut into eight pieces; 2 Tbsp. sugar; 2 tsp. salt; 3/4 c. warm water; 5 to 7 c. unbleached all-purpose flour (in this total, include 1 c. stoneground wheat flour)

Bake this irresistible Herb Filled Spiral Bread(2 Loaves) at home. Made with yeast, warm water, water and butter. Easy step-by-step instructions included.

This Herb Filled Spiral Bread(2 Loaves) relies on simple, everyday ingredients such as dry yeast, warm water, hot tap water and sugar. It comes together quickly and makes 4 servings, at about 699 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pkg. dry yeast
1/4 c. warm water
1 c. hot tap water
1/2 c. (1 stick) butter, cut into eight pieces
2 Tbsp. sugar
2 tsp. salt
3/4 c. warm water
5 to 7 c. unbleached all-purpose flour (in this total, include 1 c. stoneground wheat flour)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
General

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