How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Filled Omelet?

You need 4 ingredients. The key ingredients include: 3 large eggs, coarse salt & freshly ground black pepper, 1 tablespoon butter, preferably clarified, 1 tablespoon finely chopped mixed fresh herbs (such as tarragon, basil, chervil, chives, and flat-leaf parsley).

Is Herb Filled Omelet suitable as breakfast?

Yes, Herb Filled Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Herb Filled Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Filled Omelet Recipe

Name: Herb Filled Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; coarse salt & freshly ground black pepper; 1 tablespoon butter, preferably clarified; 1 tablespoon finely chopped mixed fresh herbs (such as tarragon, basil, chervil, chives, and flat-leaf parsley)

Herb Filled Omelet – a delicious recipe with eggs, salt, butter, herbs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 large eggs
coarse salt & freshly ground black pepper
1 tablespoon butter, preferably clarified
1 tablespoon finely chopped mixed fresh herbs (such as tarragon, basil, chervil, chives, and flat-leaf parsley)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb Filled Omelet

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