How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Dressing, low fat?

You need 9 ingredients. The key ingredients include: ¼ cup fat-free mayonnaise, ¾ cup buttermilk, 2 tablespoons red wine vinegar, 1 tablespoon lemon juice, and more.

Is Herb Dressing, low fat suitable as general?

Yes, Herb Dressing, low fat falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb Dressing, low fat?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb Dressing, low fat Recipe

Name: Herb Dressing, low fat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup fat-free mayonnaise; ¾ cup buttermilk; 2 tablespoons red wine vinegar; 1 tablespoon lemon juice; 1 stalk green onion, including top; 1 ½ tablespoons parsley; 1 12 cloves garlic, minced; ½ teaspoon oregano; salt and pepper

Herb Dressing, low fat – a delicious recipe with mayonnaise, buttermilk, red wine vinegar, lemon juice, green onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup fat-free mayonnaise
¾ cup buttermilk
2 tablespoons red wine vinegar
1 tablespoon lemon juice
1 stalk green onion, including top
1 ½ tablespoons parsley
1 12 cloves garlic, minced
½ teaspoon oregano
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
461 kcal
Category
General

Eats Now Editorial Team

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Herb Dressing, low fat

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