How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Dip?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 3 cloves garlic, crushed, 1 tsp. each: dried basil, chives, caraway seed and dill weed, 2 tsp. dried parsley, crushed, and more.

Is Herb Dip suitable as snacks & appetizers?

Yes, Herb Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herb Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb Dip Recipe – Eats Now

Name: Herb Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 3 cloves garlic, crushed; 1 tsp. each: dried basil, chives, caraway seed and dill weed; 2 tsp. dried parsley, crushed; fresh ground pepper to taste

Herb Dip – a delicious recipe with cream cheese, garlic, basil, parsley, fresh ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
3 cloves garlic, crushed
1 tsp. each: dried basil, chives, caraway seed and dill weed
2 tsp. dried parsley, crushed
fresh ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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