How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Cheese Dip?

You need 6 ingredients. The key ingredients include: 4 strips bacon, 2 (3 oz.) pkg. cream cheese, 1/4 c. sour cream, 2 Tbsp. milk, and more.

Is Herb-Cheese Dip suitable as snacks & appetizers?

Yes, Herb-Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herb-Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb-Cheese Dip Recipe

Name: Herb-Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 strips bacon; 2 (3 oz.) pkg. cream cheese; 1/4 c. sour cream; 2 Tbsp. milk; 2 large green onions (scallions) chopped fine; 1/4 tsp. black pepper

Herb-Cheese Dip – a delicious recipe with bacon, cream cheese, sour cream, milk, green onions, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 strips bacon
2 (3 oz.) pkg. cream cheese
1/4 c. sour cream
2 Tbsp. milk
2 large green onions (scallions) chopped fine
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
387 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Layered Nacho Dip
Fruit Dip
Nachos Supreme
Fae'S Kwik-N-Easy Party Dip

Herb-Cheese Dip

How did you like this recipe?

Frequently Asked Questions